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Can black plastic containers used for food delivery cause cancer?

The article from the Times of India discusses concerns about the safety of using black plastic containers for food delivery, particularly regarding their potential to cause cancer. It highlights that black plastic often contains carbon black, a pigment which, when not properly processed, can include polycyclic aromatic hydrocarbons (PAHs), some of which are known carcinogens. However, the article notes that the risk largely depends on the type of plastic used, the processing methods, and the conditions under which the containers are used. Experts suggest that while there is a potential risk, it is relatively low if the containers are used correctly - not for heating food in microwaves, not for storing hot or fatty foods for extended periods, and if they are made from food-grade materials. The article also mentions that regulatory bodies like the FDA and EFSA have set guidelines to minimize these risks, and consumers are advised to look for certifications or symbols indicating food-safe plastics.

Read the Full Indiatimes Article at:
[ https://timesofindia.indiatimes.com/life-style/health-fitness/health-news/can-black-plastic-containers-used-for-food-delivery-cause-cancer/articleshow/117751562.cms ]