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STUDY: Raw milk comes with hidden influenza danger

The article from MSN discusses a study published in the journal Emerging Infectious Diseases, which highlights the potential health risks associated with consuming raw milk. The study found that raw milk can harbor the H5N1 influenza virus, which has been known to cause severe illness in humans. Researchers discovered that the virus can survive in raw milk for several days, posing a significant risk of transmission to humans. This finding is particularly concerning given the recent outbreaks of H5N1 among dairy cows in the U.S. The study emphasizes the importance of pasteurization, which kills harmful pathogens, including influenza viruses, thereby making milk safe for consumption. The article also notes that while raw milk advocates argue for its health benefits, the presence of such viruses underscores the dangers of bypassing pasteurization, potentially leading to outbreaks of influenza and other diseases.

Read the Full MSN Article at:
[ https://www.msn.com/en-us/health/diseases-and-conditions/study-raw-milk-comes-with-hidden-influenza-danger/ar-AA1vSjEM ]